CONCRETE BOOTS FOOD MENU
(V) – VEGETARIAN, (VG) – VEGAN, (VGO) – VEGAN OPTION AVAILABLE, (GFO) – GLUTEN FREE OPTION AVAILABLE
SMALL PLATES
CHICKEN WINGS | GFO | 16
Free range wings tossed in your choice of sauce.
Served with blue cheese sauce and crudete
– Buffalo – BBQ
TRUFFLE MAC-N-CHEESE BITES | V | 13
Black truffle mac-n-cheese, crumbed and fried with housemade aioli
– Add blue cheese sauce +$4
‘DADINHO’ DE TAPIOCA | GF | 12
A unique Brazilian dish – Crispy and melty haloumi cubes with crunchy tapioca pearls and pomegranate molasses
CAULIFLOWER WINGS |VG | 16
Jumbo cauliflower florets double battered, fried and tossed in your choice. of sauce Served with housemade vegan aioli and crudete
– Buffalo – BBQ
– Add blue cheese sauce +$4
CRISPY CHICKEN BITES | GFO | 16
Crispy free range southern-style fried chicken bites served with housemade aioli and lemon
– Add blue cheese sauce +$4
VEGAN CHICK’N BITES | VG | 16
Housemade crumbed artichoke and chick pea bites served with housemade vegan aioli and lemon
‘CAPTAIN SWALLOW’S’ CALAMARI | GF | 17
Flash fried salt and pepper calamari with rocket salad and lemon mayo. Dusted with wasabi pea powder.
SWEET POTATO CHIPS | VG | 10
Served with aioli or vegan aioli
CHIPS | VG | 8
Served with ketchup
MAINS
MOROCCAN SALAD | VG | GF | 17
Roasted cauliflower, Moroccan spices, quinoa, roasted capsicum, rocket, mustard lemon dressing and crispy chickpeas.
– Add fried haloumi +$4
– Add grilled chicken +$5
THE ‘CHOW HAYES’ | GFO | 20
Free range southern-style chicken thigh, american cheese, lettuce. tomato, pickles and aioli on a sesame seed milk bun.
– Served with your choice of chips or salad.
SOUTH AMERICAN STEAK SANGA 23
150g Minute Steak, rocket, cheese, aioli and chimichurri on a toasted Ciabatta roll.
– Served with your choice of chips or salad.
THE ‘CADILLAC FRANK’ | GFO | 2O
Frank’s double coated, spicy free-range chicken thigh, american cheese, pickles, coleslaw and chipotle mayo on a toasted milk bun.
– Served with your choice of chips or salad
THE ‘VICTOR PEIRCE’ | GFO | VG | 20
Housemade vegan “beef” patty, cheddar “cheese”, lettuce, tomato, pickles, ketchup and mustard on a vegan bun.
– Served with your choice of chips or salad.
BURGER ADD ONS
Gluten free brioche bun +$1
Add haloumi +$4
Sweet potato chips +$1
Add free range bacon +$4
Add extra patty + $5
Add bacon jam +$4
THE ‘SQUIZZY TAYLOR’ | GFO | 20
125g grass fed beef patty, american cheese, lettuce, tomato, pickles, burger sauce on a sesame seed milk bun.
– Served with your choice of chips or salad.
THE ‘JAMES ABBOT’ | VG | 20
Housemade crumbed artichoke and chick pea patty, cheddar “cheese”, lettuce, tomato, pickles housemade vegan aioli on a vegan bun.
– Served with your choice of chips or salad.
