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CONCRETE BOOTS FOOD MENU

(V) – VEGETARIAN, (VG) – VEGAN, (VGO) – VEGAN OPTION AVAILABLE, (GFO) – GLUTEN FREE OPTION AVAILABLE

SMALL PLATES

CHICKEN WINGS | GFO | 16

Free range wings tossed in your choice of sauce.

Served with blue cheese sauce and crudete

– Buffalo – BBQ

TRUFFLE MAC-N-CHEESE BITES | V |   13

Black truffle mac-n-cheese, crumbed and fried with housemade aioli

– Add blue cheese sauce +$4

 DADINHO’ DE TAPIOCA | GF |  12

A unique Brazilian dish – Crispy and melty haloumi cubes with crunchy tapioca pearls and pomegranate molasses

CAULIFLOWER WINGS |VG |   16

Jumbo cauliflower florets double battered, fried and tossed in your choice. of sauce Served with housemade vegan aioli and crudete

– Buffalo – BBQ

– Add blue cheese sauce +$4

CRISPY CHICKEN BITES | GFO |  16

Crispy free range southern-style fried chicken bites served with housemade aioli and lemon

– Add blue cheese sauce +$4

VEGAN CHICK’N BITES | VG |   16

Housemade crumbed artichoke and chick pea bites served with housemade vegan aioli and lemon

CAPTAIN SWALLOW’S’ CALAMARI | GF |  17

Flash fried salt and pepper calamari with rocket salad and lemon mayo. Dusted with wasabi pea powder.

SWEET POTATO CHIPS | VG |     10

Served with aioli or vegan aioli

CHIPS | VG |     8

Served with ketchup

MAINS

MOROCCAN SALAD | VG | GF |   17

Roasted cauliflower, Moroccan spices, quinoa, roasted capsicum, rocket, mustard lemon dressing and crispy chickpeas.

– Add fried haloumi +$4

– Add grilled chicken +$5

THE ‘CHOW HAYES’ | GFO |   20

Free range southern-style chicken thigh, american cheese, lettuce. tomato, pickles and aioli on a sesame seed milk bun.

– Served with your choice of chips or salad.

SOUTH AMERICAN STEAK SANGA   23

150g Minute Steak, rocket, cheese, aioli and chimichurri on a toasted Ciabatta roll.

– Served with your choice of chips or salad.

THE ‘CADILLAC FRANK’ | GFO |   2O

Frank’s double coated, spicy free-range chicken thigh, american cheese, pickles, coleslaw and chipotle mayo on a toasted milk bun.

– Served with your choice of chips or salad

THE ‘VICTOR PEIRCE’ | GFO | VG |   20

Housemade vegan “beef” patty, cheddar “cheese”, lettuce, tomato, pickles, ketchup and mustard on a vegan bun.

– Served with your choice of chips or salad.

BURGER ADD ONS

Gluten free brioche bun +$1

Add haloumi +$4

Sweet potato chips +$1

Add free range bacon +$4

Add extra patty + $5

Add bacon jam +$4

THE ‘SQUIZZY TAYLOR’ | GFO |   20

125g grass fed beef patty, american cheese, lettuce, tomato, pickles, burger sauce on a sesame seed milk bun.

– Served with your choice of chips or salad.

THE ‘JAMES ABBOT’    | VG |   20

Housemade crumbed artichoke and chick pea patty, cheddar “cheese”, lettuce, tomato, pickles housemade vegan aioli on a vegan bun.

– Served with your choice of chips or salad.